How To Make Lemon Juice - Summer Special Nimbu Pani Preparation Step By Step
If the correct amount of sugar, lemon and the water quantity is taken then precise taste can be obtained with the tasty flavour. It also contains bits of iron and vitamin A other than calcium and potassium. Having a juice along with the olive oil will help you to clear gallstones. Lemon also incorporates a good essence in your diet. The most nourishing and enjoyable juices which will give more benefits in terms of vitamins, weight loss, problems regarding digestion, prevention of stones in kidneys. If you want to have juice in the morning then a minimum gap of 30 minutes is needed before taking breakfast.
The cheapest juice can be made where you do not need any type of juicer. There are many hidden powers in lemon. With the help of lemon peel, medicines can also be made. It also increases the immunity to our body. Above you can find the easy and the simple recipe of lemon juice.
Ingredients Required for Lemon Juice Recipe:
- Water -1 cup
- Fresh Lemon-1
- Sugar- 2 tablespoons
- Ice cubes-3-4
- Salt- a pinch
- Squeezer -1
Lemon Juice Recipe Preparation Process:
- Firstly take lemon and cut it into two equal halves.
- With the help of a squeezer, squeeze the lemon juice into a glass from each half.
- Now add sugar, salt and water.
- Stir it properly until the sugar and salt dissolve.
- Lemon juice is ready to be served. Serve cool with the ice cubes.
Tips: The intake of lemon juice with warm water and honey in the morning results in weight loss and makes your skin glow naturally.
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